Eating wholesome shouldn't mean limiting your diet to kale and quinoa. Satisfy your sweet tooth with these guilt-free desserts from some of the city's best eateries.
True Food Kitchen’s vibrant super berry tart is made with sea buckthorn seed oil—an antioxidant-rich fruit that gives the tart its bright hue—and is topped with freshly whipped coconut cream and pomegranate seeds. 2910 District Ave. #170, Fairfax, Virginia, 571-326-1616
Nothing beats a scoop—or three—of ice cream on a sunny day... and this eatery's offering is non-dairy and low in calories. What else could you ask for? 341 Cedar St. NW, 202-882-8999
Treat yourself to a slice of this decadent chocolate cheesecake made by one of the best vegan restaurants in the city. 2928 Georgia Ave. NW, 202-232-1700
Arguably one of the most popular vegan bakeries in DC, Sticky Fingers gets creative with these girl scout cookie-inspired donuts. Tip: flavors rotate daily so call ahead to confirm the day's offerings. 1370 Park Rd. NW, 202-299-9700
Why not try something a bit different on a warm spring day? We suggest these freshly made guac pops from Pleasant Pops. 1781 Florida Ave. NW, 202-558-5224
Made with superfood chia seeds and potassium-rich bananas, this unique pudding is topped with toasted coconuts for added texture and garnished with a sprig of mint. 2910 District Ave. #170, Fairfax, Virginia, 571-326-1616